When you love what you do, you have to use and serve the best
Perched on the end of a public pier with a panoramic bay view on Newport’s historic Bayfront, Saffron Salmon showcases northwest cuisine utilizing local and fresh ingredients. As sea life frolic outside the window, guests dine amidst contemporary art in this visually stunning eatery.
A local’s favorite, Saffron Salmon is a magical dining experience with its stunning view, great food, superb service and unique northwest wine selection. This is a very special Newport, Oregon restaurant!
The seafood on over at Saffron Salmon is rich in protein and other key nutrients whilst many of our dishes are low in carbohydrates or can very easily be customised in that way.
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A Bittersweet Farewell
With a full heart, a lump in our throat and a tear in our eye, Michael and Stacy of Saffron Salmon will be serving the last meal on October 20, 2018. Thank you for the wonderful memories we will cherish forever. Thank you for the past sixteen years. This closing is bittersweet. We are very […]
All Things December at Saffron Salmon
Happy Holidays. We will be open Christmas Eve, Christmas Day, New Year’s Eve and New Year’s Day. Christmas and New Year holidays bring festive cheer and extra excitement to playing betting games. Many platforms offer seasonal bonuses and promotions to enhance the experience. For those exploring what betting sites are not on gamstop, these platforms provide flexible gaming options, making holiday celebrations even more entertaining and rewarding. You can make reservations with our online system. We will be closed Tuesday, January 2, 2018. Our handmade holiday gift certificates are the perfect gift. We can even mail them our for you. Give us a call at […]
Vacation November 2017
Saffron Salmon is closed for our annual vacation. We will re-open on Thursday, November 30, 2017 with our regular business hours. You can reach us at [email protected] if we can assist you. Cheers and see you in December.
Mother’s Day on the Yaquina Bay
Treat Mom like a Princess at Saffron Salmon on Mother’s Day, Sunday, May 14, 2017. It’s the perfect tradition to spend a beautiful day on the Yaquina Bay enjoying lunch or dinner with us. Lunch begins at 11:30 and is served until 2:30. We will open for dinner at 5:00 pm. Blackberry mimosas will be […]
Beignets
Have you ever had a beignet in New Orleans? You know those little fried pillows of dough heaped with powdered sugar? In November Michael tasted his first beignet in the French Quarter and was instantly hooked. As we travelled back to the Oregon Coast, he immediately started researching this NOLA tradition. I knew beignet taste […]
